On Wednesday we broke from our usual Harrisburg locations for a great Happy Hour at The Mill in Hershey.
We gathered on the third floor of the beautiful old Curry Mill building for fall cocktails, snacks and good times.
Guests were greeted by an impressive — and FREE — raw bar, including oysters, tuna and shrimp, plus hummus and The Mill’s famous house bacon for additional snacking.
This time of year is one of my favorites because of the vast amount of fresh hop beers that become available. One of my favorites is Sierra Nevada’s Celebration Ale, which was just released.
Thanks to Ryan for sharing samples of this great beer, plus fun Sierra Nevada swag for guests.
A big thank you to The Mill in Hershey’s great staff who served up plenty of beer, wine and craft cocktails all evening.
Posted by SaraBozich.com on Friday, November 6, 2015
And thanks of course to our resident photographer, Bart K, from Kollision Media and Hop Hedz Gear! Find more photos on Facebook — and tag yourselves!
Our next event will be announced next week! Make sure you’re on the list to get all in the info right in your inbox:
