It’s time for the ultimate fall cocktail.
The weather has chilled, football is here, summer is officially done.
Fortunately, apple season is the best season.
Did you know Pennsylvania is the fourth-largest producer of apples in the country?
Did you know that HOLLA Spirits just released a new apple vodka?
Buji Fuji is an apple lover’s delight. A little sweet and perfectly rich, it’s everything apple lovers want in a flavored vodka.
And right now, since many of us have transformed to home bartenders, we need ingredients with value, that are easy to use and fun to enjoy.
Buji Fuji apple vodka mixes quickly and easily with your favorite beverages, whether that’s iced tea, matcha, citrus or ginger kombucha, seltzer, or classic club soda.
Holla Spirits vodkas are naturally gluten-free, non-GMO, kosher, and vegan. Distilled from organic sugar cane, they clock in at 40% ABV or 80 proof.
Now, for the ultimate fall cocktail, try this as a mule — with a twist.
The Ultimate Fall Cocktail: Buji Mule
- 1.5 oz HOLLA Spirits Buji Fuji vodka
- 2 oz Pa. apple cider
- Ginger beer
- Fresh thyme sprig (optional)
Fill a copper mug with ice. Add vodka and cider, then top with Ginger Beer (we like Zeroday Brewing‘s version).
Garnish with thyme and a fresh apple slice!
I’ll be sipping these from the couch during football games and around the fire pit by evening.